| Studies regarding the effects of salicylic acid on maize (Zea mays L.) seedling under salt stress C Purcarea, D Cachita-Cosma Studia Universitat, Seria Tiintele Vietii 1, 63-68, 2010 | 28 | 2010 |
| Ecoeconomic and bioeconomic impact of food safety and security in perspective increased consumption of food and feed during 2030-2100. AT Bogdan, I Ipate, V Bara, D Diaconescu, C Purcarea, AG Strateanu | 21 | 2010 |
| Comparative antioxidant content and antioxidant activity of selected Romanian and Polish honeydew honey AM Chis, C Purcarea, M Dzugan, A Teusdea Rev. Chim.(Bucharest) 67 (2), 214-218, 2016 | 19 | 2016 |
| Controlul și analiza cărnii și a preparatelor din carne, pește și produse piscicole, ouă și produse avicole P Cornelia, C Bara, A Cărăban Indrumǎtor de laborator, editura universitǎții oradea, 2015 | 16 | 2015 |
| The effect of thermal treatment on fresh monofloral honey types from Bihor county. A Chis, C Purcărea | 12 | 2011 |
| Exogenous salicylic acid involvement on some physiological parameters amelioration in salt stressed wheat (Triticum aestivum) plantlets P Cornelia, A Petrus, L Pop, A Chis, GE Bandici Analele Universitatii din Oradea, Fascicula: Protectia Mediului 15, 160-165, 2010 | 11* | 2010 |
| Comparative studies about caffeine content in roasted ground coffee and in China black tea. C Purcărea, A Chiș, S Vicaș, A Fodor | 11 | 2008 |
| Analysis of total polyphenol contents and colour of brewed beer samples. E Szabó, M Borbély, P Sipos, P Cornelia, C Adriana | 10 | 2013 |
| Transformări biochimice importante în produsele agroalimentare în timpul procesării și depozitării C Purcărea Editura Universității din Oradea, 2008 | 10 | 2008 |
| Phytochemical Profile and Antioxidant Capacity of Viscum album L. Subsp. album and Effects on Its Host Trees E Kleszken, C Purcarea, A Pallag, F Ranga, AR Memete, F Miere, ... Plants 11 (22), 3021, 2022 | 9 | 2022 |
| Antigenotoxic and Antimutagenic Potentials of Proline in Allium cepa Exposed to the Toxicity of Cadmium C Purcarea, V Laslo, AR Memete, E Agud, F Miere, SI Vicas Agriculture 12 (10), 1568, 2022 | 9 | 2022 |
| Separation of pigments from Petunia's petals using thin layer chromatography. SI Vicaș, L Ruszkai, C Purcărea, V Laslo | 8 | 2008 |
| A comparative study of metal content in selected polish and romanian honey samples C Purcarea, M Dzugan, M Wesolowska, AM Chis, G Zagula, AC Teusdea, ... Rev. Chim 68, 1163-1169, 2017 | 7 | 2017 |
| Quality of chestnut honey modified by thermal treatment A Chiș, C Purcǎrea Studia Univ. Vasile Goldis Arad Seria Stiintele Vietii 21, 573-579, 2011 | 7 | 2011 |
| Exogenous salicylic acid involvement in ameliorating the negative effect of salt stress in wheat (Triticum aestivum cv. crisana) plants in vegetative stage P Cornelia, AT Bogdan, L Ipate, A Chis, M Borbely J. Anal. Univ. din Oradea Fascicula Protecñ. Med 7, 137-146, 2011 | 7 | 2011 |
| The effect of the salicylic acid on the peroxidase activity and on the growth of the barley (Hordeum vulgare) seedling under salt stress. C Purcărea, GE Bandici Bulletin of the University of Agricultural Sciences & Veterinary Medicine …, 2008 | 7 | 2008 |
| Biochimie Agro-Alimentară C Purcărea Editura Universității Oradea, 2005 | 7 | 2005 |
| Chemometric analysis of selected honey samples from western part of Romania C Purcarea, AC Teusdea, AM Chis World 4, 8, 2016 | 6 | 2016 |
| Physical-chemical and biochemical characterization of selected Romanian and Polish honeydew honey C Purcarea, AM Chis, M Dzugan, D Popovici Studia Universitatis" Vasile Goldis" Arad. Seria Stiintele Vietii (Life …, 2014 | 6 | 2014 |
| The influence of the extraction solvent on the polyphenol content determination in cocoa products C Adriana, P Cornelia Natural Resources and Sustainable Development, 2013 | 6 | 2013 |
