| Applications of emerging stable isotopes and elemental markers for geographical and varietal recognition of Romanian and French honeys DA Magdas, F Guyon, R Puscas, A Vigouroux, L Gaillard, A Dehelean, ... Food chemistry 334, 127599, 2021 | 56 | 2021 |
| Wine discrimination based on chemometric analysis of untargeted markers using FT-Raman spectroscopy DA Magdas, F Guyon, I Feher, SC Pinzaru Food Control 85, 385-391, 2018 | 55 | 2018 |
| Spatial and seasonal variation of organic pollutants in surface water using multivariate statistical techniques IC Feher, Z Moldovan, I Oprean Water Science and Technology 74 (7), 1726-1735, 2016 | 49 | 2016 |
| Optimized and validated method for simultaneous extraction, identification and quantification of flavonoids and capsaicin, along with isotopic composition, in hot peppers from … O Marincaș, I Feher, DA Magdas, R Pușcaș Food chemistry 267, 255-262, 2018 | 40 | 2018 |
| Testing the limits of FT-Raman spectroscopy for wine authentication: Cultivar, geographical origin, vintage and terroir effect influence DA Magdas, BI Cozar, I Feher, F Guyon, A Dehelean, S Cinta Pinzaru Scientific Reports 9 (1), 19954, 2019 | 36 | 2019 |
| Geographical origin and species differentiation of Transylvanian cheese. Comparative study of isotopic and elemental profiling vs. DNA results DA Magdas, I Feher, G Cristea, C Voica, A Tabaran, M Mihaiu, DV Cordea, ... Food chemistry 277, 307-313, 2019 | 35 | 2019 |
| Isotopic and elemental markers for geographical origin and organically grown carrots discrimination DA Magdas, I Feher, A Dehelean, G Cristea, TM Magdas, R Puscas, ... Food chemistry 267, 231-239, 2018 | 35 | 2018 |
| HCH phytoremediation potential of native plant species from a contaminated urban site in Turda, Romania HE Balazs, CAO Schmid, I Feher, D Podar, PM Szatmari, O Marincaș, ... Journal of environmental management 223, 286-296, 2018 | 34 | 2018 |
| Alternative approach of applying 1H NMR in conjunction with chemometrics for wine classification DA Magdas, A Pirnau, I Feher, F Guyon, BI Cozar Lwt 109, 422-428, 2019 | 29 | 2019 |
| A new cost-effective approach for lavender essential oils quality assessment O Marincaș, I Feher Industrial crops and products 125, 241-247, 2018 | 28 | 2018 |
| Discrimination markers for the geographical and species origin of raw milk within Romania DA Magdas, A Dehelean, I Feher, G Cristea, R Puscas, SD Dan, ... International dairy journal 61, 135-141, 2016 | 28 | 2016 |
| Comparative study of the painting materials of a series of orthodox icons on wooden and glass support from Transylvania A Baciu, Z Moldovan, I Bratu, OF Marutoiu, I Kacsó, I Glajar, A Hernanz, ... Current Analytical Chemistry 6 (1), 53-59, 2010 | 23 | 2010 |
| Metal content and stable isotope determination in some commercial beers from Romanian markets C Voica, DA Magdas, I Feher Journal of Chemistry 2015, 2015 | 18 | 2015 |
| Edible oils differentiation based on the determination of fatty acids profile and Raman spectroscopy—a case study FD Covaciu, C Berghian-Grosan, I Feher, DA Magdas Applied Sciences 10 (23), 8347, 2020 | 17 | 2020 |
| Characterization and classification of wines according to geographical origin, vintage and specific variety based on elemental content: A new chemometric approach I Feher, DA Magdas, A Dehelean, C Sârbu Journal of food science and technology 56, 5225-5233, 2019 | 16 | 2019 |
| Isotopic and elemental analysis of apple and orange juice by isotope ratio mass spectrometry (IRMS) and inductively coupled plasma–mass spectrometry (ICP-MS) G Cristea, A Dehelean, C Voica, I Feher, R Puscas, DA Magdas Analytical Letters 54 (1-2), 212-226, 2021 | 15 | 2021 |
| Characterization of vegetables by stable isotopic and elemental signatures G Cristea, I Feher, DA Magdas, C Voica, R Puscas Analytical Letters 50 (17), 2677-2690, 2017 | 15 | 2017 |
| REEs–a possible tool for geographical origin assessment? DA Magdas, O Marincaș, G Cristea, I Feher, N Vedeanu Environmental Chemistry 17 (2), 148-157, 2019 | 13 | 2019 |
| Isotopic and elemental characterization of Romanian pork meat in corroboration with advanced chemometric methods: A first exploratory study G Cristea, C Voica, I Feher, R Puscas, DA Magdas Meat Science 189, 108825, 2022 | 12 | 2022 |
| Isotopic and elemental profiling alongside with chemometric methods for vegetable differentiation G Cristea, I Feher, C Voica, S Radu, DA Magdas Isotopes in environmental and health studies 56 (1), 69-82, 2020 | 11 | 2020 |
