| Osmotic dehydration of pineapple D Saputra Drying technology 19 (2), 415-425, 2001 | 100 | 2001 |
| A review of puffing processes for expansion of biological products FA Payne, JL Taraba, D Saputra Journal of Food Engineering 10 (3), 183-197, 1989 | 87 | 1989 |
| Kajian teknologi edible coating dari pati dan aplikasinya untuk pengemas primer lempok durian B Santoso, D Saputra, R Pambayun Jurnal Teknologi dan Industri Pangan 15 (3), 239-252, 2004 | 72 | 2004 |
| Effect of distance metrics in determining k-value in k-means clustering using elbow and silhouette method DM Saputra, D Saputra, LD Oswari Sriwijaya International Conference on Information Technology and Its …, 2020 | 62 | 2020 |
| Soil carbon stocks in Indonesian (agro) forest transitions: Compaction conceals lower carbon concentrations in standard accounting K Hairiah, M van Noordwijk, RR Sari, DD Saputra, D Suprayogo, ... Agriculture, Ecosystems & Environment 294, 106879, 2020 | 56 | 2020 |
| Sifat fisik dan kimia buah mangga (Mangifera indica L.) selama penyimpanan dengan berbagai metode pengemasan MI Syafutri, F Pratama, D Saputra Jurnal Teknologi dan Industri Pangan 17 (1), 1-11, 2006 | 53 | 2006 |
| Gendered species preferences link tree diversity and carbon stocks in cacao agroforest in Southeast Sulawesi, Indonesia RR Sari, DD Saputra, K Hairiah, DMA Rozendaal, JM Roshetko, ... Land 9 (4), 108, 2020 | 42 | 2020 |
| Can cocoa agroforestry restore degraded soil structure following conversion from forest to agricultural use? DD Saputra, RR Sari, K Hairiah, JM Roshetko, D Suprayogo, ... Agroforestry Systems 94, 2261-2276, 2020 | 28 | 2020 |
| Karakteristik lama masak dan warna pempek instan dengan metode freeze drying A Alhanannasir, A Rejo, D Saputra, G Priyanto Jurnal Agroteknologi 12 (02), 158-166, 2018 | 20 | 2018 |
| Hubungan kandungan bahan organik tanah dengan berat isi, porositas dan laju infiltrasi pada perkebunan salak di Kecamatan Purwosari, Kabupaten Pasuruan DD Saputra, AR Putrantyo, Z Kusuma Jurnal Tanah dan Sumberdaya Lahan 5 (1), 647-654, 2018 | 20 | 2018 |
| Analysis of enzymatic hydrolysis of k-casein in milk using diffuse reflectance of near-infrared radiation D Saputra, FA Payne, CL Hicks Transactions of the ASAE 37 (6), 1947-1955, 1994 | 20 | 1994 |
| Modifikasi Warna, Tektur dan Aroma Tempe Setelah Diproses dengan Karbon Dioksida Superkritik [The Modification of Color, Texture, and Aroma of Tempe Processed with … ME Kustyawati, F Pratama, D Saputra, A Wijaya Jurnal Teknologi dan Industri Pangan 25 (2), 168-168, 2014 | 16 | 2014 |
| Selection of near-infrared wavelengths for monitoring milk coagulation using principal component analysis D Saputra, FA Payne, RA Lodder, SA Shearer Transactions of the ASAE 35 (5), 1597-1605, 1992 | 16 | 1992 |
| Puffing dehydrated green bell peppers with carbon dioxide D Saputra, FA Payne, PL Cornelius Transactions of the ASAE 34 (2), 475-0480, 1991 | 16 | 1991 |
| Viability of molds and bacteria in tempeh processed with supercritical carbon dioxides during storage ME Kustyawati, F Pratama, D Saputra, A Wijaya International journal of food science 2018, 2018 | 15 | 2018 |
| Balancing litterfall and decomposition in cacao agroforestry systems RR Sari, DMA Rozendaal, DD Saputra, K Hairiah, JM Roshetko, ... Plant and Soil 473 (1-2), 251-271, 2022 | 13 | 2022 |
| Recovery after volcanic ash deposition: vegetation effects on soil organic carbon, soil structure and infiltration rates DD Saputra, RR Sari, K Hairiah, Widianto, D Suprayogo, M van Noordwijk Plant and Soil 474 (1-2), 163-179, 2022 | 12 | 2022 |
| Analysis of enzymatic hydrolysis of milk using diffuse reflectance of near-infrared radiation. D Saputra | 12 | 1993 |
| Opportunities and Challenges of CO2 Flooding in Indonesia A Muslim, W Bae, AK Permadi, B Gunadi, DD Saputra, R Widyaningsih, ... SPE Asia Pacific oil and gas conference and exhibition, 2013 | 11 | 2013 |
| Classification of mango by near infrared diffuse reflectance D Saputra, IW Budiastra, HK Purwadaria Proceedings of the Food Processing Automation Conf. IV, Am. Soc. Agr. Eng …, 1995 | 11 | 1995 |
filli pratamaProfessor of Food Science, Sriwijaya UniversityAdresă de e-mail confirmată pe unsri.ac.id
