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Shima Moradi
Shima Moradi
School of Nutritional Sciences and Food Technology, Kermanshah University of Medical Sciences
Verified email at kums.ac.ir
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Cited by
Cited by
Year
Soy, soy isoflavones, and protein intake in relation to mortality from all causes, cancers, and cardiovascular diseases: a systematic review and dose–response meta-analysis of …
SM Nachvak, S Moradi, J Anjom-Shoae, J Rahmani, M Nasiri, V Maleki, ...
Journal of the Academy of Nutrition and Dietetics 119 (9), 1483-1500. e17, 2019
1252019
Dietary pattern in relation to the risk of Alzheimer’s disease: a systematic review
M Samadi, S Moradi, M Moradinazar, R Mostafai, Y Pasdar
Neurological Sciences 40, 2031-2043, 2019
782019
Discriminatory capacity of anthropometric indices for cardiovascular disease in adults: a systematic review and meta-analysis
M Darbandi
Preventing chronic disease 17, 2020
512020
Dietary diversity score and its related factors among employees of Kermanshah University of Medical Sciences
SM Nachvak, H Abdollahzad, R Mostafai, S Moradi, Y Pasdar, M Rezaei, ...
Clinical Nutrition Research 6 (4), 247, 2017
402017
Waist-to-height ratio is a better discriminator of cardiovascular disease than other anthropometric indicators in Kurdish adults
Y Pasdar, S Moradi, J Moludi, S Saiedi, M Moradinazar, B Hamzeh, ...
Scientific reports 10 (1), 16228, 2020
342020
Comparison of 3 nutritional questionnaires to determine energy intake accuracy in Iranian adults
S Moradi, Y Pasdar, B Hamzeh, F Najafi, SM Nachvak, R Mostafai, P Niazi, ...
Clinical nutrition research 7 (3), 213, 2018
322018
Effects of chromium picolinate supplementation on cardiometabolic biomarkers in patients with type 2 diabetes mellitus: A randomized clinical trial
AT Talab, H Abdollahzad, SM Nachvak, Y Pasdar, S Eghtesadi, A Izadi, ...
Clinical nutrition research 9 (2), 97, 2020
282020
Food groups intake in relation to stunting among exceptional children
SM Nachvak, O Sadeghi, S Moradi, A Esmailzadeh, R Mostafai
BMC pediatrics 20, 1-8, 2020
252020
Better muscle strength with healthy eating
Y Pasdar, S Moradi, M Moradinazar, B Hamzeh, F Najafi
Eating and Weight Disorders-Studies on Anorexia, Bulimia and Obesity 26, 367-374, 2021
222021
Healthy eating index 2015 and major dietary patterns in relation to incident hypertension; a prospective cohort study
Y Pasdar, B Hamzeh, S Moradi, E Mohammadi, S Cheshmeh, M Darbandi, ...
BMC public health 22 (1), 734, 2022
212022
Fortified yogurt with vitamin D as a cost-effective food to prevent diabetes: A randomized double-blind clinical trial
R Mostafai, R Mohammadi, SM Nachvak, M Rezaei, Y Pasdar, ...
Journal of functional foods 42, 137-145, 2018
212018
Dietary intake in relation to the risk of reflux disease: a systematic review
N Heidarzadeh-Esfahani, D Soleimani, S Hajiahmadi, S Moradi, ...
Preventive Nutrition and Food Science 26 (4), 367, 2021
192021
Barriers and challenges of performing research activities from the perspective of students of Kermanshah University of Medical Sciences
S Sadeghi, S Heydarheydari, S Moradi, N Golchinnia
Educational Research in Medical Sciences 5 (1), 2016
192016
Probiotic yogurt fortified with vitamin D can improve glycemic status in non-alcoholic fatty liver disease patients: a randomized clinical trial
M Morvaridzadeh, SM Nachvak, R Mohammadi, S Moradi, R Mostafai, ...
Clinical nutrition research 10 (1), 36, 2021
172021
Antihyperlipidemic and Antioxidative Properties of Pistacia atlantica subsp. kurdica in Streptozotocin-Induced Diabetic Mice
S Hosseini, A Nili-Ahmadabadi, SM Nachvak, D Dastan, S Moradi, ...
Diabetes, Metabolic Syndrome and Obesity, 1231-1236, 2020
172020
Dietary intake and risk of depression among male and female with HIV/AIDS
SM Yahya, Pasdar, Behrooz Hamzeh, Jalal Moludi, Behzad Mehaki, Mitra Darbandi
Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 2019
14*2019
Risk of metabolic syndrome in non-alcoholic fatty liver disease patients
Y Pasdar, S Moradi, J Moludi, M Darbandi, P Niazi, SM Nachvak, ...
Mediterranean Journal of Nutrition and Metabolism 12 (4), 353-363, 2019
142019
Green cardamom plus low-calorie diet can decrease the expression of inflammatory genes among obese women with polycystic ovary syndrome: a double-blind randomized clinical trial
S Cheshmeh, M Ghayyem, F Khamooshi, N Heidarzadeh-Esfahani, ...
Eating and Weight Disorders-Studies on Anorexia, Bulimia and Obesity 27 (2 …, 2022
132022
Adherence to healthy diet is related to better linear growth with open growth plate in adolescent girls
M Samadi, S Moradi, L Azadbakht, M Rezaei, N Hojati
Nutrition research 76, 29-36, 2020
122020
Metabolically healthy versus unhealthy obese phenotypes in relation to hypertension incidence; a prospective cohort study
B Hamzeh, Y Pasdar, S Moradi, M Darbandi, N Rahmani, E Shakiba, ...
BMC Cardiovascular Disorders 22 (1), 106, 2022
82022
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