| Food and feed safety in Romania in the European Union context: Current issues A Stancu Petroleum-Gas University of Ploiesti Bulletin, Technical Series 64 (3), 2012-3, 2012 | 19 | 2012 |
| Burse de mărfuri şi valori M Matei, A Stancu, G Enescu, C Geambaşu Editura Universităţii din Ploieşti, 2008 | 16 | 2008 |
| Competition and consumer protection in the romanian banking sector V Iacovoiu, A Stancu Amfiteatru Economic 19 (45), 381, 2017 | 11 | 2017 |
| Corporate social responsibility reporting: Background, evolution and sustainability promoter MC Voica, A Stancu Sustainable management for managers and engineers, 109-155, 2021 | 10 | 2021 |
| Financial consumers–promoters of sustainable development? Evidences from Europe and Central Asia A Stancu, M Panait, L Raimi, M Palazzo Proceedings of the International Conference on Economics and Social Sciences …, 2020 | 10 | 2020 |
| The relationship among population number, food domestic consumption and food consumer expenditure for most populous countries A Stancu Procedia Economics and Finance 22, 333-342, 2015 | 10 | 2015 |
| An analysis of the relation between wine consumption and cultural models A Stancu Економика пољопривреде 62 (1), 207-227, 2015 | 8 | 2015 |
| ASF evolution and its economic impact in Europe over the past decade A Stancu The USV Annals of Economics and Public Administration 18 (2 (28)), 18-27, 2019 | 7 | 2019 |
| An empirical analyse of the correlation between innovation performance and economic development V Iacovoiu, A Stancu The USV Annals of Economics and Public Administration 17 (1 (25)), 45-51, 2017 | 5 | 2017 |
| Correlations and patterns of food and health consumer expenditure A Stancu Food science, production, and engineering in contemporary economies, 44-101, 2016 | 5 | 2016 |
| The climate change and agriculture–dimensions and correlations M Matei, A Stancu, P Vuković Applied studies in Agribusiness and Commerce 4 (3-4), 33-38, 2010 | 5 | 2010 |
| The interdependence between agriculture and climate change-a European perspective M Matei, A Stancu, P Vukovic | 5 | 2009 |
| Correlation between Food Quality and Preservation Methods A Stancu The USV Annals of Economics and Public Administration 12 (2 (16)), 43-49, 2013 | 4 | 2013 |
| Population number and consumer income and expenditure dynamics: an analysis of world countries A Stancu Megacities and Rapid Urbanization: Breakthroughs in Research and Practice, 31-75, 2020 | 3 | 2020 |
| Comparative Analysis of pH Level Between Pasteurized and UHT Milk using Dedicated Developed Application CM Rosca, M Popescu, C Patrascioiu, A Stancu Rev. Chim 70 (11), 3917-3920, 2019 | 3 | 2019 |
| Identification of correlations between chemical substances and sensory characteristics of Feteasca Alba via Bravais-Pearson coefficient A Stancu, C Calin, O Pantea, C Ene Rev. Chim.(Bucharest) 66, 778, 2015 | 3 | 2015 |
| Sugar Production, Consumption, and Consumer Expenditure Analysis A Stancu International Journal of Sustainable Economies Management (IJSEM) 3 (3), 32-53, 2014 | 3 | 2014 |
| Impact of COVID-19 pandemic on International Agricultural Trade in European countries A Stancu Shifting Patterns of Agricultural Trade: The Protectionism Outbreak and Food …, 2021 | 2 | 2021 |
| The Relationship between Foreign Direct Investment Inflows and Labour Productivity VB Iacovoiu, A Stancu Economic Insights–Trends and Challenges 8, 39-47, 2019 | 2 | 2019 |
| Evolution of food chemical stability according to quality grades. A Stancu, V Lukač | 2 | 2013 |
