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Adrian Asanica
Adrian Asanica
Prof of University of Agronomic Science and Veterinary Medicine of Bucharest
Verified email at horticultura-bucuresti.ro
Title
Cited by
Cited by
Year
The influence of rootstock on the growth and fructification of cherry cultivars in a high density cultivation system
MD Pal, I Mitre, AC ASĂNICĂ, AF SESTRAȘ, AG PETICILĂ, V Mitre
Notulae Botanicae Horti Agrobotanici Cluj-Napoca 45 (2), 451-457, 2017
342017
Valorification of Jerusalem artichoke tubers (Helianthus tuberosus) for achieving of functional ingredient with high nutritional value
L Catană, M Catană, E Iorga, AG Lazăr, MA Lazăr, RI Teodorescu, ...
Sciendo 1, 276-283, 2018
262018
Fertilization effect on mineral nutrition of Actinidia deliciosa (kiwi) cultivated on different substrates
A Peticila, GV Scaeteanu, R Madjar, F Stanica, A Asanica
Agriculture and Agricultural Science Procedia 6, 132-138, 2015
232015
Blueberries in Romania: past, present and future perspective
A Asănică, A Bădescu, C Bădescu
XI International Vaccinium Symposium 1180, 293-298, 2016
202016
Physiological activity of some blueberry varieties in protected and outside conditions
A ASĂNICĂ, E Delian, V Tudor, RI TEODORESCU
AgroLife Scientific Journal 6 (1), 2017
172017
Lycium barbarum L. juice-natural source of biologically active compounds
A ASĂNICĂ, C Manole, V Tudor, A Dobre, RI TEODORESCU
AgroLife Scientific Journal 5 (1), 2016
162016
Analysis of some phenolic compounds and free radical scavenging activity of strawberry fruits during storage period
V Tudor, CG Manole, R Teodorescu, A Asanica, ID Barbulescu
Agriculture and Agricultural Science Procedia 6, 157-164, 2015
162015
Achieving of functional ingredient from apple wastes resulting from the apple juice industry
M CATANĂ, L CATANĂ, E IORGA, MA LAZĂR, AG LAZĂR, ...
AgroLife Scientific Journal 7 (1), 2018
152018
Vitamin C and total polyphenol content and antioxidant capacity of fresh and processed fruits of Aronia melanocarpa.
L CATANĂ, M CATANĂ, E IORGA, AC ASĂNICĂ, AG LAZĂR, MA LAZĂR, ...
Scientific Papers. Series B. Horticulture 61, 2017
152017
Bakery products fortified with dried fruits of Aronia melanocarpa.
M CATANĂ, L CATANĂ, E IORGA, AC ASĂNICĂ, N BELC
Scientific Papers. Series B. Horticulture 62, 2018
122018
In vitro embryo culture of some sweet cherry genotypes
A Asănică, V Tudor, C Plopa, M Sumedrea, A Peticilă, R Teodorescu, ...
Agriculture and Agricultural Science Procedia 10, 172-177, 2016
112016
Cireşul în plantaţiile moderne: între compatibiliate şi incompatibiliate
A Asănică
Ceres, 2012
112012
Monitoring the quality parameters for organic raspberries in order to determine the optimal storage method by packaging
A Stan, OC Bujor, A Dobrin, G Haida, L Bădulescu, A Asănică
XII I8nternational Rubus and Ribes Symposium: Innovative Rubus and Ribes …, 2019
102019
Sensorial evaluation of 26 highbush blueberry varieties in Romania.
A Asănică
10*2018
Cireşul în plantaţiile moderne
A Asanică
Bucureşti, Editura Cireş, 151p, 2012
102012
Evaluation of some sweet cherry cultivars to winter freeze in different areas of Romania.
A Asănică, D Hoza, V Tudor, G Temocico
102012
Germination capacity of some Lycium barbarum L. and Lycium chinense Mill. biotypes seeds.
V Tudor, A Asănică, RI Teodorescu, M Gidea, C Tănăsescu, AD Tudor, ...
Romanian Biotechnological Letters 22 (1), 12191-12196, 2017
92017
Achievement of some functional ingredients from tomato waste and winemaking by-products.
M CATANĂ, L CATANĂ, E IORGA, AC ASĂNICĂ, AG LAZĂR, MA LAZĂR, ...
Scientific Papers. Series B. Horticulture 61, 2017
82017
Climate change affects blueberry production in Romania
A Bădescu, A Asănică, F Stănică, C Bădescu, M Ungurenuș
XI International Vaccinium Symposium 1180, 299-304, 2016
82016
Frost resistance of some sweet cherry cultivars in the Bucharest area.
A Asănică, V Tudor, JV Țiu
82014
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Articles 1–20