| Rheological properties of the mucilage gum (Opuntia ficus indica) L Medina-Torres, E Brito-De La Fuente, B Torrestiana-Sanchez, ... Food hydrocolloids 14 (5), 417-424, 2000 | 461 | 2000 |
| Effect of nonsolvents on properties of spinning solutions and polyethersulfone hollow fiber ultrafiltration membranes B Torrestiana-Sanchez, RI Ortiz-Basurto, E Brito-De La Fuente Journal of Membrane Science 152 (1), 19-28, 1999 | 154 | 1999 |
| Evaluation of different lipase biocatalysts in the production of biodiesel from used cooking oil: Critical role of the immobilization support VG Tacias-Pascacio, JJ Virgen-Ortíz, M Jiménez-Pérez, M Yates, ... Fuel 200, 1-10, 2017 | 144 | 2017 |
| Relevance of substrates and products on the desorption of lipases physically adsorbed on hydrophobic supports JJ Virgen-Ortíz, VG Tacias-Pascacio, DB Hirata, B Torrestiana-Sanchez, ... Enzyme and Microbial Technology 96, 30-35, 2017 | 128 | 2017 |
| Comparison of acid, basic and enzymatic catalysis on the production of biodiesel after RSM optimization VG Tacias-Pascacio, B Torrestiana-Sánchez, L Dal Magro, JJ Virgen-Ortíz, ... Renewable Energy 135, 1-9, 2019 | 122 | 2019 |
| Kinetic study on ethanol production using Saccharomyces cerevisiae ITV‐01 yeast isolated from sugar cane molasses B Ortiz‐Muñiz, O Carvajal‐Zarrabal, B Torrestiana‐Sanchez, ... Journal of Chemical Technology & Biotechnology 85 (10), 1361-1367, 2010 | 108 | 2010 |
| Production and characterization of biodiesel from oil of fish waste by enzymatic catalysis J Ching-Velasquez, R Fernández-Lafuente, RC Rodrigues, V Plata, ... Renewable Energy 153, 1346-1354, 2020 | 100 | 2020 |
| Evaluation of different commercial hydrophobic supports for the immobilization of lipases: Tuning their stability, activity and specificity VG Tacias-Pascacio, S Peirce, B Torrestiana-Sanchez, M Yates, ... RSC advances 6 (102), 100281-100294, 2016 | 98 | 2016 |
| Evaluación y caracterización de grasas y aceites residuales de cocina para la producción de biodiésel: un caso de estudio VG Tacias Pascacio, A Rosales Quintero, B Torrestiana Sánchez Revista internacional de contaminación ambiental 32 (3), 303-313, 2016 | 76 | 2016 |
| Mechanical properties of gels formed by mixtures of mucilage gum (Opuntia ficus indica) and carrageenans L Medina-Torres, E Brito-De La Fuente, B Torrestiana-Sanchez, S Alonso Carbohydrate polymers 52 (2), 143-150, 2003 | 71 | 2003 |
| Purification of egg yolk immunoglobulin (IgY) by ultrafiltration: effect of pH, ionic strength, and membrane properties FJ Hernandez-Campos, E Brito-De la Fuente, B Torrestiana-Sanchez Journal of agricultural and food chemistry 58 (1), 187-193, 2010 | 45 | 2010 |
| Rheological characterization of xanthan fermentation broths and their reconstituted solutions E Galindo, B Torrestiana, A Garcia-Rejón Bioprocess Engineering 4, 113-117, 1989 | 44 | 1989 |
| Microfiltration of oil in water (O/W) emulsions: effect of membrane microstructure and surface properties V Carpintero-Tepole, E Brito-de la Fuente, B Torrestiana-Sánchez Chemical engineering research and design 126, 286-296, 2017 | 43 | 2017 |
| Xanthan production by some Xanthomonas isolates B Torrestiana, L Fucikovsky, E Galindo Letters in Applied Microbiology 10 (2), 81-83, 1990 | 37 | 1990 |
| Influence of high pressure processing and alkaline treatment on sugarcane bagasse hydrolysis JF Castañón-Rodríguez, J Welti-Chanes, AJ Palacios, ... CyTA-Journal of Food 13 (4), 613-620, 2015 | 35 | 2015 |
| Using high pressure processing (HPP) to pretreat sugarcane bagasse JF Castañón-Rodríguez, B Torrestiana-Sánchez, M Montero-Lagunes, ... Carbohydrate polymers 98 (1), 1018-1024, 2013 | 35 | 2013 |
| Chicken fat and biodiesel viscosity modification with additives for the formulation of biolubricants MC Hernández-Cruz, R Meza-Gordillo, B Torrestiana-Sánchez, ... Fuel 198, 42-48, 2017 | 29 | 2017 |
| Use of sugarcane molasses “B” as an alternative for ethanol production with wild-type yeast Saccharomyces cerevisiae ITV-01 at high sugar concentrations CL Fernández-López, B Torrestiana-Sánchez, MA Salgado-Cervantes, ... Bioprocess and Biosystems Engineering 35, 605-614, 2012 | 29 | 2012 |
| Nanoencapsulation of a Bacteriocin from Pediococcus acidilactici ITV26 by Microfluidization JA García-Toledo, B Torrestiana-Sánchez, CE Martínez-Sánchez, ... Food and Bioprocess Technology 12 (1), 88-97, 2019 | 27 | 2019 |
| The use of membrane-assisted precipitation for the concentration of xanthan gum B Torrestiana-Sanchez, L Balderas-Luna, E Brito-De la Fuente, ... Journal of membrane science 294 (1-2), 84-92, 2007 | 27 | 2007 |
Carlos Jesus Muvdi-NovaUniversidad Industrial de SantanderAdresă de e-mail confirmată pe uis.edu.co
