Dumitrița-Olivia RUGINĂ
Dumitrița-Olivia RUGINĂ
Associate Prof. PhD
Adresă de e-mail confirmată pe usamvcluj.ro
Citat de
Citat de
Antiproliferative and antioxidant properties of anthocyanin rich extracts from blueberry and blackcurrant juice
Z Diaconeasa, L Leopold, D Rugină, H Ayvaz, C Socaciu
International journal of molecular sciences 16 (2), 2352-2365, 2015
Plants and natural compounds with antidiabetic action
C Coman, OD Rugina, C Socaciu
Notulae Botanicae Horti Agrobotanici Cluj-Napoca 40 (1), 314-325, 2012
Comparative polyphenolic content and antioxidant activities of some wild and cultivated blueberries from Romania
A Bunea, OD RUGINA, AM Pintea, Z SCONȚA, CI Bunea, C Socaciu
Notulae Botanicae Horti Agrobotanici Cluj-Napoca 39 (2), 70-76, 2011
Anthocyanin determination in blueberry extracts from various cultivars and their antiproliferative and apoptotic properties in B16-F10 metastatic murine melanoma cells
A Bunea, D Rugină, Z Sconța, RM Pop, A Pintea, C Socaciu, F Tăbăran, ...
Phytochemistry 95, 436-444, 2013
Antioxidant activities of chokeberry extracts and the cytotoxic action of their anthocyanin fraction on HeLa human cervical tumor cells
D Rugină, Z Sconța, L Leopold, A Pintea, A Bunea, C Socaciu
Journal of medicinal food 15 (8), 700-706, 2012
Molecular targets of (-)-epigallocatechin-3-gallate (EGCG): specificity and interaction with membrane lipid rafts
SK Patra, F Rizzi, A Silva, DO Rugina, S Bettuzzi
J Physiol Pharmacol 59 (Suppl 9), 217-235, 2008
Flower-shaped gold nanoparticles: synthesis, characterization and their application as SERS-active tags inside living cells
S Boca, D Rugina, A Pintea, L Barbu-Tudoran, S Astilean
Nanotechnology 22 (5), 055702, 2010
Antioxidant Effect of Trans-Resveratrol in Cultured Human Retinal Pigment Epithelial Cells
A Pintea, D Rugină, R Pop, A Bunea, C Socaciu, HA Diehl
Journal of ocular pharmacology and therapeutics 27 (4), 315-321, 2011
HPLC fingerprint of bioactive compounds and antioxidant activities of Viscum album from different host trees
SI VICAȘ, OD RUGINA, L Leopold, A PInTEA, C Socaciu
Notulae Botanicae Horti Agrobotanici Cluj-Napoca 39 (1), 48-57, 2011
Preliminary studies on the chemical characterization and antioxidant capacity of polyphenols from Sambucus sp.
AM Anton, AM Pintea, DO Rugină, ZM Sconța, D Hanganu, L Vlase, ...
Digest Journal of Nanomaterials & Biostructures (DJNB) 8 (3), 2013
Chokeberry anthocyanin extract as pancreatic β-cell protectors in two models of induced oxidative stress
D Rugină, Z Diaconeasa, C Coman, A Bunea, C Socaciu, A Pintea
Oxidative medicine and cellular longevity 2015, 2015
Hplc/pda–esi/ms identification of phenolic acids, flavonol glycosides and antioxidant potential in blueberry, blackberry, raspberries and cranberries
Z Diaconeasa, R Florica, D Rugină, C Lucian, C Socaciu
J. Food Nutr. Res 2, 781-785, 2014
Assessment of PEG and BSA-PEG gold nanoparticles cellular interaction
LF Leopold, IS Tódor, Z Diaconeasa, D Rugină, A Ștefancu, N Leopold, ...
Colloids and Surfaces A: Physicochemical and Engineering Aspects 532, 70-76, 2017
Sea buckthorn oil as a valuable source of bioaccessible xanthophylls
C Tudor, T Bohn, M Iddir, FV Dulf, M Focșan, DO Rugină, A Pintea
Nutrients 12 (1), 76, 2019
ICG-loaded gold nano-bipyramids with NIR activatable dual PTT-PDT therapeutic potential in melanoma cells
A Campu, M Focsan, F Lerouge, R Borlan, L Tie, D Rugina, S Astilean
Colloids and Surfaces B: Biointerfaces 194, 111213, 2020
Phytochemical characterization of commercial processed blueberry, blackberry, blackcurrant, cranberry, and raspberry and their antioxidant activity
Z Diaconeasa, CI Iuhas, H Ayvaz, D Rugină, A Stanilă, F Dulf, A Bunea, ...
Antioxidants 8 (11), 540, 2019
Green synthesis of gold nanoparticles by Allium sativum extract and their assessment as SERS substrate
C Coman, LF Leopold, OD Rugină, L Barbu-Tudoran, N Leopold, ...
Journal of nanoparticle research 16, 1-9, 2014
Melanoma inhibition by anthocyanins is associated with the reduction of oxidative stress biomarkers and changes in mitochondrial membrane potential
Z Diaconeasa, H Ayvaz, D Ruginǎ, L Leopold, A Stǎnilǎ, C Socaciu, ...
Plant Foods for Human Nutrition 72, 404-410, 2017
Hydrophilic and Lipophilic Antioxidant Activities of Mistletoe (Viscum album) as determined by FRAP method
S Vicas, J Prokisch, OD RUGINA, C Socaciu
Notulae botanicae horti agrobotanici Cluj-napoca 37 (2), 112-116, 2009
Comparative study about antioxidant activities of Viscum album from different host trees, harvested in different seasons
SI Vicas, D Rugina, C Socaciu
J. Med. Plants Res 5 (11), 2237-2244, 2011
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