| Plant polyphenols as dietary antioxidants in human health and disease KB Pandey, SI Rizvi Oxidative medicine and cellular longevity 2, 270-278, 2009 | 5356 | 2009 |
| Markers of oxidative stress during diabetes mellitus BK Tiwari, KB Pandey, AB Abidi, SI Rizvi Journal of biomarkers 2013, 2013 | 597 | 2013 |
| Markers of oxidative stress in erythrocytes and plasma during aging in humans KB Pandey, SI Rizvi Oxidative medicine and cellular longevity 3, 2010 | 489 | 2010 |
| Biomarkers of oxidative stress in red blood cells. KB Pandey, SI Rizvi Biomedical Papers of the Medical Faculty of Palacky University in Olomouc …, 2011 | 247 | 2011 |
| Protein oxidation biomarkers in plasma of type 2 diabetic patients KB Pandey, N Mishra, SI Rizvi Clinical biochemistry 43 (4-5), 508-511, 2010 | 173 | 2010 |
| Polyphenol intake is associated with low-grade inflammation, using a novel data analysis from the Moli-sani study G Pounis, M Bonaccio, A Di Castelnuovo, S Costanzo, A De Curtis, ... Thrombosis and haemostasis 115 (02), 344-352, 2016 | 116 | 2016 |
| Protective effect of resveratrol on markers of oxidative stress in human erythrocytes subjected to in vitro oxidative insult KB Pandey, SI Rizvi Phytotherapy Research 24 (S1), S11-S14, 2010 | 113 | 2010 |
| Current understanding of dietary polyphenols and their role in health and disease KB Pandey, SI Rizvi Current Nutrition & Food Science 5 (4), 249-263, 2009 | 113 | 2009 |
| Plasma protein oxidation and its correlation with antioxidant potential during human aging KB Pandey, MM Mehdi, PK Maurya, SI Rizvi Disease Markers 29 (1), 31-36, 2010 | 93 | 2010 |
| Anti-oxidative action of resveratrol: Implications for human health KB Pandey, SI Rizvi Arabian Journal of Chemistry 4 (3), 293-298, 2011 | 90 | 2011 |
| Protective effect of resveratrol on formation of membrane protein carbonyls and lipid peroxidation in erythrocytes subjected to oxidative stress KB Pandey, SI Rizvi Applied Physiology, Nutrition, and Metabolism 34 (6), 1093-1097, 2009 | 76 | 2009 |
| Protective role of myricetin on markers of oxidative stress in human erythrocytes subjected to oxidative stress KB Pandey, N Mishra, SI Rizvi Natural product communications 4 (2), 1934578X0900400211, 2009 | 73 | 2009 |
| Activation of the erythrocyte plasma membrane redox system by resveratrol: a possible mechanism for antioxidant properties SI Rizvi, KB Pandey Pharmacological reports 62 (4), 726-732, 2010 | 69 | 2010 |
| Ascorbate recycling by erythrocytes during aging in humans SI Rizvi, KB Pandey, R Jha, PK Maurya Rejuvenation research 12 (1), 3-6, 2009 | 57 | 2009 |
| Role of red grape polyphenols as antidiabetic agents KB Pandey, SI Rizvi Integrative Medicine Research 3 (3), 119-125, 2014 | 54 | 2014 |
| Myricetin may provide protection against oxidative stress in type 2 diabetic erythrocytes KB Pandey, N Mishra, SI Rizvi Zeitschrift für Naturforschung C 64 (9-10), 626-630, 2009 | 54 | 2009 |
| Plant polyphenols as dietary antioxidants in human health and disease. Oxid Med Cell Longev 2: 270–278 KB Pandey, SI Rizvi | 50 | 2009 |
| Resveratrol may protect plasma proteins from oxidation under conditions of oxidative stress in vitro KB Pandey, SI Rizvi Journal of the Brazilian Chemical Society 21, 909-913, 2010 | 48 | 2010 |
| Resveratrol up-regulates the erythrocyte plasma membrane redox system and mitigates oxidation-induced alterations in erythrocytes during aging in humans KB Pandey, SI Rizvi Rejuvenation Research 16 (3), 232-240, 2013 | 46 | 2013 |
| Ferric reducing and radical scavenging activities of selected important polyphenols present in foods KB Pandey, SI Rizvi International journal of food properties 15 (3), 702-708, 2012 | 36 | 2012 |
