| Analysis of total phenolic, flavonoids, anthocyanins and tannins content in Romanian red wines: Prediction of antioxidant activities and classification of wines using … A Hosu, VM Cristea, C Cimpoiu Food chemistry 150, 113-118, 2014 | 266 | 2014 |
| Tea in health and disease prevention VR Preedy Academic Press, 2012 | 141 | 2012 |
| Determination of the floral origin of some Romanian honeys on the basis of physical and biochemical properties C Cimpoiu, A Hosu, V Miclaus, A Puscas Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 100, 149-154, 2013 | 138 | 2013 |
| Application of a newly developed and validated high-performance thin-layer chromatographic method to control honey adulteration A Puscas, A Hosu, C Cimpoiu Journal of Chromatography A 1272, 132-135, 2013 | 132 | 2013 |
| Thin layer chromatography in drug analysis L Komsta, M Waksmundzka-Hajnos, J Sherma CRC Press, 2013 | 97 | 2013 |
| Antioxidant activity prediction and classification of some teas using artificial neural networks C Cimpoiu, VM Cristea, A Hosu, M Sandru, L Seserman Food chemistry 127 (3), 1323-1328, 2011 | 87 | 2011 |
| Analysis of some steroids by thin-layer chromatography using optimum mobile phases C Cimpoiu, A Hosu, S Hodisan Journal of pharmaceutical and biomedical analysis 41 (2), 633-637, 2006 | 50 | 2006 |
| Thin layer chromatography for the analysis of vitamins and their derivatives C Cimpoiu, A Hosu Journal of liquid chromatography & related technologies 30 (5-7), 701-728, 2007 | 34 | 2007 |
| Validated HPTLC fingerprinting and antioxidant activity evaluation of twenty-seven Romanian red wines A Hosu, V Danciu, C Cimpoiu Journal of Food Composition and Analysis 41, 174-180, 2015 | 33 | 2015 |
| Spectroscopic characterization of some grape extracts with potential role in tumor growth inhibition ID Postescu, C Tatomir, G Chereches, I Brie, G Damian, D Petrisor, ... Journal of Optoelectronics and Advanced Materials 9 (3), 564-567, 2007 | 33 | 2007 |
| Separation and identification of eight hydrophilic vitamins using a new TLC method and Raman Spectroscopy C Cimpoiu, D Casoni, A Hosu, V Miclaus, T Hodisan, G Damian Journal of liquid chromatography & related technologies 28 (16), 2551-2559, 2005 | 33 | 2005 |
| ICP-MS characterization of some Romanian white wines by their mineral content V Avram, C Voica, A Hosu, C Cimpoiu, C Măruțoiu Revue roumaine de chimie 59 (11-12), 1009-1019, 2014 | 31 | 2014 |
| Chemo-mapping and biochemical-modulatory and antioxidant/prooxidant effect of Galium verum extract during acute restraint and dark stress in female rats AD Farcas, AC Mot, C Zagrean-Tuza, V Toma, C Cimpoiu, A Hosu, ... PLoS One 13 (7), e0200022, 2018 | 29 | 2018 |
| The Influence of in Vitro Gastrointestinal Digestion of Brassica oleracea Florets on the Antioxidant Activity and Chlorophyll, Carotenoid and Phenolic Content T Scrob, A Hosu, C Cimpoiu Antioxidants 8 (7), 212, 2019 | 26 | 2019 |
| Total Phenolics, Total Anthocyanins, Antioxidant and Pro-oxidant Activity of Some Red Fruits Teas. B Moldovan, A Hosu, L David, C Cimpoiu Acta Chimica Slovenica 63 (2), 2016 | 21 | 2016 |
| Thin-layer chromatography applied in quality assessment of beverages derived from fruits A Hosu, C Cimpoiu Journal of Liquid Chromatography & Related Technologies 40 (5-6), 239-246, 2017 | 19 | 2017 |
| Isotopic oxygen ratios and trace metal determination in some romanian commercial wines V Avram, DA Magdas, C Voica, G Cristea, C Cimpoiu, A Hosu, C Marutoiu Analytical Letters 47 (4), 641-653, 2014 | 19 | 2014 |
| Simultaneous determination of methylxanthines in different types of tea by a newly developed and validated TLC method C Cimpoiu, A Hosu, L Seserman, M Sandru, V Miclaus Journal of separation science 33 (23‐24), 3794-3799, 2010 | 19 | 2010 |
| Comparative evaluation of antioxidant activity using 1, 1-diphenyl-2-picrylhydrazyl and 2, 2′-azino-bis (3-ethylbenzothiazoline-6-sulphonic acid) methods V Danciu, A Hosu, C Cimpoiu JPC-Journal of planar chromatography-modern TLC 29 (4), 306-309, 2016 | 17 | 2016 |
| The forensic analysis of pigments from some inks by HPTLC A Hosu, B Pop, C Cimpoiu Journal of Liquid Chromatography & Related Technologies 38 (11), 1109-1112, 2015 | 15 | 2015 |
