| The role of destination attributes and memorable tourism experience in understanding tourist revisit intentions M Mahdzar, A Shuib, S Ramachandran, SHM Afandi American-Eurasian Journal of Agricultural & Environmental Sciences (Tourism …, 2015 | 86 | 2015 |
| Tourists’ perception on memorable tourism experience towards their revisit intentions to Islamic tourism destination in Shah Alam, Selangor M Mahdzar Journal of Emerging Economies and Islamic Research 7 (1), 37-44, 2019 | 30 | 2019 |
| Visitor’s experiential attributes and revisit intention to Islamic tourism attractions in Malaysia A Abdul Gani, M Mahdzar, NA M Anuar Journal of Tourism, Hospitality & Culinary Arts (JTHCA) 11 (1), 1-12, 2019 | 24 | 2019 |
| Linking image and satisfaction of food tourism in Penang, Malaysia AA Gani, M Mahdzar, R Mohamad, N Abdullah, KW Awang E-Proceeding of the 6th International Conference on Social Sciences Research …, 2017 | 15 | 2017 |
| Measuring experience economy and satisfaction: An examination of visitors in agricultural park M Mahdzar, FS Izhar, H Wee, AA Ghani, ZA Hamid, NAM Anuar Advanced Science Letters 23 (8), 7574-7577, 2017 | 14 | 2017 |
| Effects of visitors experience on satisfaction and intentions to recommend in Malaysian Museum M Mahdzar, S Bahrin, I Razak, A Ghani World Applied Sciences Journal 35, 59-64, 2017 | 12 | 2017 |
| Museum visitors’ experiential factors and recommendation intention S Bahrin, M Mahdzar, ZA Hamid, AA Ghani Journal of Tourism, Hospitality & Culinary Arts 9 (2), 199-212, 2017 | 10 | 2017 |
| A cross-cultural comparison of memorable tourism experiences of Asian and European tourists. M Mazlina, S Ahmad Asia-Pacific Journal of Innovation in Hospitality and Tourism 5 (3), 1-14, 2016 | 9 | 2016 |
| Perceive quality, memorable experience and behavioral intentions: An examination of tourists in National Park M Mahdzar, A Shuib, MS Herman, S Ramachandran Innovation and best practices in hospitality and tourism research, 25-27, 2016 | 8 | 2016 |
| Non-Muslim travelers influence in choosing halal food M Mahdzar, NAI Zainudin, UF Abd Halim, AF Afazal Journal of Emerging Economies and Islamic Research 9 (3), 40-49, 2021 | 7 | 2021 |
| Effects of destination attributes on tourists’ behavioral intentions to Kuala Selangor M Mahdzar, AA Gani International Journal of Academic Research in Business and Social Sciences 8 …, 2018 | 7 | 2018 |
| Sustainable event tourism: evidence of practices and outcomes among festival organizers H Wee, M Mahdzar, ZA Hamid, FM Shariff, F Chang, WNHM Ismail Advanced Science Letters 23 (8), 7719-7722, 2017 | 7 | 2017 |
| Exploring relationships between experience economy and satisfaction of visitors in rural tourism destination M Mahdzar, AMS Raznan, NA Jasmin, NAA Aziz Journal of International Business, Economics and Entrepreneurship 5 (1), 69-75, 2020 | 6 | 2020 |
| Predicting Local Community Participation in Sustainable Tourism Planning for Tourism in Protected Area. AA Gani, M Mahdzar, IRA Razak International Journal of Psychosocial Rehabilitation 24 (2), 2020 | 6 | 2020 |
| Memorable tourism experiences in mulu national park: Scales development M Mahdzar, NMM Zaidi, A Shuib Heritage, Culture and Society, Research agenda and best practices in the …, 2016 | 6 | 2016 |
| Market segmentation of Kuala selangor’s ecotourists’ M Mahdzar, AA Gani International Journal of Academic Research in Business and Social Sciences 8 …, 2018 | 5 | 2018 |
| Interactive tourism websites attributes and tourist decision to visit Malaysia Z Abd Hamid, NIM Khairuddin, M Mahdzar, NAM Anuar | 4 | 2017 |
| Adoption of the Stimulus-Organism-Response (SOR) model in hospitality and tourism research: systematic literature review and future research directions. MA Asyraff, MH Hanafiah, N Aminuddin, M Mahdzar | 3 | 2023 |
| Contemporary issues in Islamic social finance HM Qadri, MI Bhatti Contemporary Issues in Islamic Social Finance, 1-9, 2021 | 3 | 2021 |
| Tracing UiTM Pre-Diploma Students’ Academic Performance with the Faculty of Hotel and Tourism Management M Mahdzar, A Jaapar, WZWM Zaini, I Ismail, R Abd Razak Journal of Tourism, Hospitality and Culinary Arts 13, 134-141, 2021 | 3 | 2021 |
