| Supercritical carbon dioxide extraction of okra (Hibiscus esculentus L) seeds CD Andras, B Simandi, F Örsi, C Lambrou, D Missopolinou‐Tatala, ... Journal of the Science of Food and Agriculture 85 (8), 1415-1419, 2005 | 118 | 2005 |
| The kinetic of essential oil separation from fennel by microwave assisted hydrodistillation (MWHD) Á Kapás, CD András, TG Dobre, E Vass, G Székely, M Stroescu, S Lányi, ... Sci. Bull. Ser. B 73, 113-120, 2011 | 48 | 2011 |
| The origins of life–the ‘protein interaction world’hypothesis: protein interactions were the first form of self-reproducing life and nucleic acids evolved later as memory molecules P Andras, C Andras Medical hypotheses 64 (4), 678-688, 2005 | 44 | 2005 |
| Characterization of packed beds of plant materials processed by supercritical fluid extraction B Nagy, B Simándi, CD András Journal of food engineering 88 (1), 104-113, 2008 | 31 | 2008 |
| A possible explanation of the germicide effect of carbon dioxide in supercritical state based on molecular-biological evidence CD András, C Csajági, CK Orbán, C Albert, B Ábrahám, I Miklóssy Medical hypotheses 74 (2), 325-329, 2010 | 18 | 2010 |
| Study of Antioxidant Activity of Garden Blackberries (Rubus fruticosus L.) Extracts Obtained with Different Extraction Solvents C Albert, GG Codină, M Héjja, CD András, A Chetrariu, A Dabija Applied Sciences 12 (8), 4004, 2022 | 17 | 2022 |
| Antibiotic resistance pattern of the allochthonous bacteria isolated from commercially available spices É György, É Laslo, M Antal, CD András Food Science & Nutrition 9 (8), 4550-4560, 2021 | 14 | 2021 |
| Influence of extraction methods on caraway (Carum carvi L.) essential oil yield and carvone/limonene ratio. CD András, RV Salamon, I Barabas, I Volf, A Szep Environmental Engineering & Management Journal (EEMJ) 14 (2), 2015 | 13 | 2015 |
| Synthetic methods for obtaining conjugated linoleic acids (CLA) by catalysis. RV Salamon, É Varga-Visi, CD András, ZC Kiss, J Csapó | 10 | 2012 |
| Előszó C András, S Hites reciti, 2022 | 9 | 2022 |
| Synthetic methods to obtain conjugated linoleic acids (CLAs) by catalysis–A review RV Salamon, É Vargáné-Visi, CD András, Z Csapóné Kiss, J Csapó Acta alimentaria 44 (2), 229-234, 2015 | 9 | 2015 |
| The management of N and P nutrition of plants using nitrogen fixing and phosphorus solubilizing bacteria É Laslo, É György, G Mara, S Szentes, RV Salamon, CD András, S Lányi Environmental Engineering and Management Journal 11 (2), 371-375, 2012 | 9 | 2012 |
| Conus magus vs. Irukandji syndrome: a computational approach of a possible new therapy CD András, C Albert, S Salamon, J Gálicza, R András, E András Brain Research Bulletin 86 (3-4), 195-202, 2011 | 9 | 2011 |
| Bioprotective potential of lactic acid bacteria É Laslo, É György, CD András Acta Universitatis Sapientiae, Alimentaria 13 (1), 118-130, 2020 | 5 | 2020 |
| Essential oil extraction from herbs and their use in the food industry C András, B Salamon, É György, E Mihok, A Szép Acta Agraria Debreceniensis, 59-74, 2018 | 3 | 2018 |
| Increasing the prediction efficiency of Hansen solubility parameters in supercritical fluids CD András, L Mátyás, B Ráduly, RV Salamon Periodica Polytechnica Chemical Engineering 63 (2), 286-293, 2019 | 2 | 2019 |
| Preliminary observations on the effects of milk fortification with conjugated linoleic acid in yogurt preparation RV Salamon, I Albert, CD András, J Csapó, C Ibănescu Journal of Physics: Conference Series 602 (1), 012017, 2015 | 2 | 2015 |
| OBTAINING AND IDENTIFICATION OF BIOACTIVE COMPOUNDS FROM Ligularia sibirica (L.) CASS. A Kapas, B Abraham, CD Andras, S Lanyi, TGH DOBRE Studia Universitatis Babes-Bolyai, Chemia 54, 2009 | 2 | 2009 |
| The protein interaction world hypothesis of the origins of life P Andras, C Andras Viva Origino 34 (1), 40-50, 2006 | 1 | 2006 |
| Kapitalizmus és irodalomtörténet C András, S Hites reciti, 2022 | | 2022 |
Lanyi SzabolcsProfesorVerified email at sapientia.siculorum.ro
