| Physical characterization and mass modeling of dried Terminalia chebula fruit SS Pathak, RC Pradhan, S Mishra Journal of Food Process Engineering 42 (3), e12992, 2019 | 47 | 2019 |
| Physical, thermal, and mechanical properties of bael fruit A Sonawane, SS Pathak, RC Pradhan Journal of Food Process Engineering 43 (6), e13393, 2020 | 42 | 2020 |
| Extraction of oil from Terminalia chebula kernel by using ultrasound technology: Influence of process parameters on extraction kinetics DR Dash, SS Pathak, RC Pradhan Industrial Crops and Products 171, 113893, 2021 | 23 | 2021 |
| Effect of processing temperature on dynamic rheological properties and color degradation kinetics of bael fruit pulp A Sonawane, S Pathak, RC Pradhan Journal of the Science of Food and Agriculture 100 (15), 5596-5602, 2020 | 21 | 2020 |
| Optimization of a process for the enzymatic extraction of nutrient enriched bael fruit juice using artificial neural network (ANN) and response surface methodology (RSM) A Sonawane, SS Pathak, RC Pradhan International journal of fruit science 20 (sup3), S1845-S1861, 2020 | 19 | 2020 |
| Mass modeling of Belleric Myrobalan and its physical characterization in relation to post-harvest processing and machine designing SS Pathak, RC Pradhan, S Mishra Journal of food science and technology 57, 1290-1300, 2020 | 17 | 2020 |
| Bioactive compounds in bael fruit pulp waste: ultrasound-assisted extraction, characterization, modeling, and optimization approaches A Sonawane, S Pathak, RC Pradhan Biointerface Res. Appl. Chem 11, 9318-9334, 2020 | 17 | 2020 |
| Improvement in novel ultrasound‐assisted extraction technology of high value‐added components from fruit and vegetable peels DR Dash, SS Pathak, RC Pradhan Journal of Food Process Engineering 44 (4), e13658, 2021 | 15 | 2021 |
| Effect of moisture and axes orientation on the mechanical properties of the Myrobalan fruits and its seed under compressive loading SS Pathak, A Sonawane, RC Pradhan, S Mishra Journal of The Institution of Engineers (India): Series A 101, 679-688, 2020 | 7 | 2020 |
| Optimization of hot air and microwave pretreatment for enhancing the mechanical expression yield of Simarouba glauca oil P Bose, D Pradhan, A Sonawane, SS Pathak, S Anupriya, RC Pradhan Journal of agriculture and food research 2, 100024, 2020 | 5 | 2020 |
| Functionality of alternative proteins in gluten free product development: case study MS Tomar, SS Pathak, RC Pradhan Challenges and Potential Solutions in Gluten Free Product Development, 73-96, 2022 | 4 | 2022 |
| Effect of drying on physical and flow properties of banana powder. A Sonawane, SS Pathak, RC Pradhan | 4 | 2021 |
| Improvement in Functional and Rheological Properties of Gluten by Enzyme Treatment SSPMIT Vishal R. Parate IOSR Journal of Environmental Science, Toxicology and Food Technology 10 …, 2016 | 2* | 2016 |
| Different parameters affecting the efficiency of dryers G Patel, P Prudhvi, A Patra, SS Pathak, AD Sonawane, SS Shirkole Drying Technology in Food Processing, 705-742, 2023 | 1 | 2023 |
| Application of image analysis for detecting the browning of unripe banana slices SS Pathak, A Sonawane, A Srinivas, RC Pradhan ACS Food Science & Technology 1 (9), 1507-1513, 2021 | 1 | 2021 |
| Design and Development of a Cryogenic Decorticator Cum Grinder for Phytochemical Rich Myrobalan Fruit Powder SS Pathak | | 2022 |
| An Explicit Approach to Delay Evaluation for On-Chip RC Interconnects Using Beta Distribution Function with Three Moments. V Maheshwari, J Singh, RP Sharma, S Pathak, R Kar IUP Journal of Electrical & Electronics Engineering 5 (2), 2012 | | 2012 |
| Beta Distribution Based Slew Evaluation Approach for On-Chip RC Interconnects by Using Moment Matching Technique R Kar, V Maheshwari, S Pathak, MSK Reddy, AK Mal, AK Bhattacharjee 2010 International Conference on Recent Trends in Information …, 2010 | | 2010 |
