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Bo MattiassonProfessor o Biotechnology, Lund UniversityVerified email at biotek.lu.se
Lars NilssonProfessor of Formulation Technology, Lund UniversityVerified email at food.lth.se
Ashok KumarProfessor, Dept. Biological Sciences and Bioengineering, Indian Institute of Technology KanpurVerified email at iitk.ac.in
Irina SavinaSenior Lecturer, University of BrightonVerified email at brighton.ac.uk
Björn BergenståhlProfessor in Food Technology, Lund UniversityVerified email at food.lth.se
Homayon Ahmad panahiIslamic Azad University, Central Tehran BeranchVerified email at iauctb.ac.ir
Mohsen JahanshahiProf. in Nanobio, Head of Nanotech. R. Inst.,Babol Noshirvani University of TechnologyVerified email at nit.ac.ir
Koichiro ShiomoriUniv. MiyazakiVerified email at cc.miyazaki-u.ac.jp
Oleksandr KozynchenkoChief Chemist with MAST Carbon International LtdVerified email at mastcarbon.co.uk
Maxim Petrovich NikitinMoscow Institute of Physics and TechnologyVerified email at phystech.edu
Petr NikitinGeneral Physics Institute, Russian Academy of SciencesVerified email at kapella.gpi.ru
Orlov AlexeyProkhorov General Physics Institute, Russian Academy of SciencesVerified email at phystech.edu
Volodymyr M. Gun'ko (Vladimir M. Gun...Professor in Physics and Chemistry of Surface, DSc., dr.h.c., Chuiko Institute of Surface ChemistryVerified email at isc.gov.ua
Marie WahlgrenProfessor i Läkemedelsteknologi Department of Food Technology, Engineering and NutritionVerified email at food.lth.se
Ivan G. ScheblykinLund University, Chemical PhysicsVerified email at chemphys.lu.se
Rosa BusquetsSenior lecturer in Analycal and Forensic Chemistry, Kingston UniverstyVerified email at kingston.ac.uk