Dana Alina Magdas
Dana Alina Magdas
Alte numeAlina Dana Magdas
Adresă de e-mail confirmată pe itim-cj.ro
Citat de
Citat de
The structural dual role of Fe2O3 in some lead-phosphate glasses
DA Magdas, O Cozar, V Chis, I Ardelean, N Vedeanu
Vibrational Spectroscopy 48 (2), 251-254, 2008
EPR study of molybdenum-lead-phosphate glasses
O Cozar, DA Magdas, I Ardelean
Journal of non-crystalline solids 354 (10-11), 1032-1035, 2008
Analysis of mineral and heavy metal content of some commercial fruit juices by inductively coupled plasma mass spectrometry
A Dehelean, DA Magdas
The Scientific World Journal 2013, 2013
Raman spectroscopic study of some lead phosphate glasses with tungsten ions
O Cozar, DA Magdas, L Nasdala, I Ardelean, G Damian
Journal of non-crystalline solids 352 (28-29), 3121-3125, 2006
Growth and luminescence of elongated In2O3 micro-and nanostructures in thermally treated InN
DA Magdas, A Cremades, J Piqueras
Applied physics letters 88 (11), 2006
Raman spectroscopic study of CuO–V2O5–P2O5–CaO glass system
N Vedeanu, O Cozar, I Ardelean, B Lendl, DA Magdas
Vibrational Spectroscopy 48 (2), 259-262, 2008
Raman spectroscopy and machine-learning for edible oils evaluation
C Berghian-Grosan, DA Magdas
Talanta 218, 121176, 2020
Applications of emerging stable isotopes and elemental markers for geographical and varietal recognition of Romanian and French honeys
DA Magdas, F Guyon, R Puscas, A Vigouroux, L Gaillard, A Dehelean, ...
Food chemistry 334, 127599, 2021
Wine discrimination based on chemometric analysis of untargeted markers using FT-Raman spectroscopy
DA Magdas, F Guyon, I Feher, SC Pinzaru
Food Control 85, 385-391, 2018
Structural modifications induced by addition of copper oxide to lead–phosphate glasses
N Vedeanu, DA Magdas, R Stefan
Journal of non-crystalline solids 358 (23), 3170-3174, 2012
Study on the effect of vanadium oxide in calcium phosphate glasses by Raman, IR and UV–vis spectroscopy
DA Magdas, NS Vedeanu, D Toloman
Journal of Non-Crystalline Solids 428, 151-155, 2015
Carbon isotope composition as indicator for climatic changes during the middle and late Holocene in a peat bog from Maramureș Mountains (Romania)
G Cristea, SM Cuna, S Fărcaș, I Tanțău, E Dordai, DA Măgdaș
The Holocene 24 (1), 15-23, 2014
The modifier/former role of MoO3 in some calcium-phosphate glasses
D Toloman, R Ciceo-Lucacel, DA Magdas, A Regos, AR Biris, C Leostean, ...
Journal of alloys and compounds 556, 67-70, 2013
Stable isotopes determination in some Romanian fruit juices
DA Magdas, R Puscas
Isotopes in Environmental and Health Studies 47 (3), 372-378, 2011
Isotopic and elemental determination in some Romanian apple fruit juices
DA Magdas, A Dehelean, R Puscas
The scientific world journal 2012, 2012
Optimized and validated method for simultaneous extraction, identification and quantification of flavonoids and capsaicin, along with isotopic composition, in hot peppers from …
food chemistry, 0
Challenges and a step forward in honey classification based on Raman spectroscopy
DA Magdas, F Guyon, C Berghian-Grosan, CM Molnar
Food Control 123, 107769, 2021
Application of Raman spectroscopy and Machine Learning algorithms for fruit distillates discrimination
C Berghian-Grosan, DA Magdas
Scientific reports 10 (1), 21152, 2020
Testing the limits of FT-Raman spectroscopy for wine authentication: Cultivar, geographical origin, vintage and terroir effect influence
DA Magdas, BI Cozar, I Feher, F Guyon, A Dehelean, S Cinta Pinzaru
Scientific Reports 9 (1), 19954, 2019
Geographical origin and species differentiation of Transylvanian cheese. Comparative study of isotopic and elemental profiling vs. DNA results
DA Magdas, I Feher, G Cristea, C Voica, A Tabaran, M Mihaiu, DV Cordea, ...
Food chemistry 277, 307-313, 2019
Sistemul nu poate realiza operația în acest moment. Încercați din nou mai târziu.
Articole 1–20