Muller Molnar Csilla
Muller Molnar Csilla
Scientific researcher, INCDTIM Cluj Napoca
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Detection of thiabendazole applied on citrus fruits and bananas using surface enhanced Raman scattering
C Müller, L David, V Chiş, SC Pînzaru
Food chemistry 145, 814-820, 2014
Amnesic shellfish poisoning biotoxin detection in seawater using pure or amino-functionalized Ag nanoparticles and SERS
C Müller, B Glamuzina, I Pozniak, K Weber, D Cialla, J Popp, SC Pînzaru
Talanta 130, 108-115, 2014
New SERS feature of β‐carotene: consequences for quantitative SERS analysis
S Cintă Pinzaru, C Müller, S Tomšić, MM Venter, BI Cozar, B Glamuzina
Journal of Raman Spectroscopy 46 (7), 597-604, 2015
Challenges and a step forward in honey classification based on Raman spectroscopy
DA Magdas, F Guyon, C Berghian-Grosan, CM Molnar
Food Control 123, 107769, 2021
Live diatoms facing Ag nanoparticles: surface enhanced Raman scattering of bulk cylindrotheca closterium pennate diatoms and of the single cells
SC Pinzaru, C Müller, S Tomšić, MM Venter, I Brezestean, S Ljubimir, ...
RSC advances 6 (49), 42899-42910, 2016
Lipophilic marine biotoxins SERS sensing in solutions and in mussel tissue
SC Pinzaru, C Müller, I Ujević, MM Venter, V Chis, B Glamuzina
Talanta 187, 47-58, 2018
An optimized green preparation method for the successful application of Raman spectroscopy in honey studies
CM Molnar, C Berghian-Grosan, DA Magdas
Talanta 208, 120432, 2020
SERS of cylindrospermopsin cyanotoxin: Prospects for quantitative analysis in solution and in fish tissue
CM Molnár, SC Pînzaru, V Chis, I Feher, B Glamuzina
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 286, 121984, 2023
NIR‐Raman spectrum and DFT calculations of okadaic acid DSP marine biotoxin microprobe
S Cintă Pinzaru, C Müller, IS Tódor, B Glamuzina, V Chis
Journal of Raman Spectroscopy 47 (6), 636-642, 2016
Concentration Dependent Spectroscopic Properties of Terbium Ion Doped Lead-Borate Glasses and Vitroceramics
A Dehelean, S Rada, M Zagrai, R Suciu, C Molnar
Analytical Letters 54 (1-2), 88-97, 2021
Microsphere packages of carotenoids: intact sea urchin eggs tracked by Raman spectroscopy tools
F Nekvapil, I Brezeştean, S Tomšić, C Müller, V Chiş, SC Pinzaru
Photochemical & Photobiological Sciences 18, 1933-1944, 2019
Detection of thiabendazole applied to organic fruit by near infrared surface-enhanced Raman spectroscopy
C Müller, L David, SC Pinzaru
Spectroscopy Europe 24, 6-11, 2013
Cyanobacteria detection and Raman spectroscopy characterization with a highly sensitive, high resolution fiber optic portable Raman system
Studia Universitatis Babes-Bolyai, Physica 61 (1), 2016
Characterization of the Fatty Acid and Elemental Composition of Human Milk with Chemometric Processing to Determine the Nutritional Value
FD Covaciu, I Feher, C Molnar, V Floare-Avram, A Dehelean
Analytical Letters 56 (2), 344-356, 2023
Detection and characterization of nodularin by using label-free surface-enhanced spectroscopic techniques
IA Brezeștean, AMR Gherman, A Colniță, NE Dina, C Müller Molnár, ...
International Journal of Molecular Sciences 23 (24), 15741, 2022
Exploring the biological protective role of carotenoids by Raman spectroscopy: mechanical stress of cells
F Nekvapil, CSM MOLNÁR, S TOMŠIĆ, SC Pinzaru
Studia Universitatis Babeș-Bolyai Physica, 75-82, 2019
Surface-Enhance Raman Spectroscopy Detection of Thiabendazole in Frozen Food Products: The Case of Blueberries and Their Extracts
C Müller Molnár, C Berghian-Groșan, DA Măgdaș, S Cîntă Pînzaru
Chemosensors 11 (9), 505, 2023
Characterization and Differentiation of Wild and Cultivated Berries Based on Isotopic and Elemental Profiles
G Cristea, A Dehelean, R Puscas, FD Covaciu, AR Hategan, ...
Applied Sciences 13 (5), 2980, 2023
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