The effect of high NPK levels on potato yield size structure and tubers starch content. N Bărăscu, M Ianoși, MM Duda, V Donescu | 10 | 2015 |
Study of dynamics SPAD and NDVI values of potato plants according to the differentiated fertilization. N Bărăscu, M Duda, G Olteanu | 6 | 2016 |
Efectele condiţiilor climatice extreme asupra producţiei și calităţii unor soiuri de cartof în anul 2012 N Bărăscu, V Donescu, M Ianoși În: Cartoful în România 22 (1), 2, 2013 | 5 | 2013 |
In vitro medium term conservation of sweet potato genotypes using mannitol and sorbitol. M Cioloca, A Tican, C Bǎdărǎu, N Bǎrǎscu, M Popa | 3 | 2021 |
Preliminary results regarding the effects of extreme climatic conditions on the yield quality of different Romanian potato varieties N Bărăscu, V Donescu, M Duda, D Donescu, M Ianoși “Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary …, 2014 | 3 | 2014 |
THE NPK FERTILIZATION EFFECTS OF TUBERS STARCH, DRY MATTER AND REDUCING SUGAR CONTENT N Barascu, M Ianosi, MM Duda, E Muntean SCIENTIFIC PAPERS-SERIES A-AGRONOMY 59, 194-199, 2016 | 2 | 2016 |
Soluble Carbohydrates in Several Transylvanian Potato Cultivars E Muntean, N Bărăscu Plants 12 (1), 70, 2022 | 1 | 2022 |
Effect of combined growth regulators on in vitro multiplication of recalcitrant potato varieties. M Cioloca, A Tican, N Bărăscu, M Popa | 1 | 2021 |
The new red skin potato variety'Foresta'. R Hermeziu, M Hermeziu, N Bărăscu | 1 | 2021 |
Monitoring of aphids species in the potato crop from" Țara Bârsei". N Bărăscu, D Donescu, V Donescu, C Urdă | 1 | 2021 |
Evaluation of yield quality and culinary characteristics of different potato varieties. N Bărăscu, V Donescu, M Hermeziu, M Cioloca, S Nitu, FM Stefan | 1 | 2019 |
Study on the culinary and technological quality appreciation of new varieties of potato obtained at NIRDPSB Brasov N Barascu, FM Stefan, R Hermeziu, CL Badarau Annals of the University of Craiova-Agriculture, Montanology, Cadastre …, 2017 | 1 | 2017 |
SEVASTIA-a new potato variety created at NIRDPSB Brasov. R Hermeziu, FM Ștefan, D Prodan, N Bărăscu, M Hermeziu, CL Bădărău | 1 | 2017 |
The NPK fertilization effects of tubers starch, dry matter and reducing sugar content. N Bărăscu, M Ianoși, MM Duda, E Muntean | 1 | 2016 |
EVALUATION OF TUBER YIELD AND CULINARY QUALITY FOR TRUE POTATO SEED GENOTYPES GROWN UNDER DROUGHT STRESS FIELD CONDITIONS. M CIOLOCA, A TICAN, M POPA, N BĂRĂSCU, CL BĂDĂRĂU, V ŞERBAN Scientific Papers. Series A. Agronomy 66 (1), 2023 | | 2023 |
AN OVERVIEW REGARDING THE INCIDENCE OF SOME NECROTIC VIRUSES IN SEVERAL ROMANIAN AREAS CL Bădărau, N Bărăscu, V ȘERBAN " Annals of the University of Craiova-Agriculture Montanology Cadastre …, 2022 | | 2022 |
POTATO AND SUGAR BEET TECHNOLOGICAL QUALITY AS RESULTS OF DIFFERENT FERTILIZATION N Bărăscu, I Gherman, M Cioloca ANNALS OF THE UNIVERSITY OF CRAIOVA, Biology, Horticulture, Food products …, 2022 | | 2022 |
STUDY OF APHID POPULATION IN SEED POTATO CROP N Bărăscu, D Donescu, D Petre, L Adam ANNALS OF THE UNIVERSITY OF CRAIOVA, Biology, Horticulture, Food products …, 2022 | | 2022 |
Results on the influence of planting distance and measurement date, on SPAD values in Primula officinalis hill. species. S Nițu, N Barascu, E Constantinescu | | 2022 |
MONITORING OF APHIDS SPECIES IN THE POTATO CROP FROM" TARA BARSEI" N Barascu, D Donescu, V Donescu, C Urda ROMANIAN AGRICULTURAL RESEARCH 39, 2022 | | 2022 |